The name for this beer is a reference to the unique and delicious Vin Jaune wines of the Jura region in France. It started life as Belgian-style tripel, and after two years of maturation in dry sherry barriques it emerged as a light amber colored beer with strong oxidative notes of almond, hazelnut, and oak.

Clean, smooth, slow motion, easy drinkin', honey. The palette cleanser extraordinaire. Perfect for mowing your unwatered lawn, sipping in the shower, or fishing on a Sunday. Low in alcohol, but high in enjoyment, this beer will not let you down..... and if it does? Give it a good talking to. Dear Enjoyer, Our award winning honey ale starts as an American blonde, we then add around 8lbs of light clover honey per bbl. The honey adds a subtle sweetness and light honey nose.

Bière ambrée coiffée d’une riche mousse. Sa robe pleine de fines bulles champenoises conduit avec elle des parfums de sucres et d’épices exotiques. Le tout est soutenu par la chaleur de l’alcool et de ses effluves enivrantes.

The end of the world. The excellence of triple fermentation through a blend of special yeasts gives this malt beverage an exquisitely robust flavor of exceptional refinement.

Set forth to become the conqueror of extremely special and rare Spanish brandy barrels that were captured by our crew, El Frogquistador was conceived. It had to be prepared for the battle, yet lively and agile enough to conquer all of this delicious, complex, and memorable goodness.

Barrel aged blond and wheat ale with cantaloupe and Summer Kiss melon.

Mischief is a hoppy Belgian-style golden strong ale. This wickedly good golden ale is fiendishly dry-hopped with American hops to add a layer of complexity and mystery to its fruity, dry Belgian-style character. Citrus and resin diabolically combine with ripe melon, pear and slight peppery spice in a
precariously effervescent mixture. Enjoy it, but you’ll want to keep an eye out.

This clean, rich, golden beer showcases Mosaic hops and Golden Promise malts proving there truly is beauty in simplicity.

Sometimes our neighbours are just too enticing to resist! In this case, our newest ward-winning product pays homage to our naughty neighbours to the south, as our American Pale Ale has something for everyone! For hop lovers, the huge aroma of citrus and pine greet the nose and the hops continue on the palate as hoppy flavour persists, leaving a remarkably easy drinking crisp, dry finish. We pack all this hop aroma and flavour in a brew that is only 4.9% on purpose, which leaves a hugely sessionable beer that is perfectly refreshing on hot summer days!
No additives. No preservatives. Naturally carbonated for a smooth, crisp finish.

Blonde Ale with rice, cinnamon, vanilla bean. Our take on the traditional agua fresca incorporates rice and lactose along with spices for that sweet, creamy character that we've come to love.
The name derives from Valencian orxata, probably from ordiata, made from ordi (barley). Various false etymologies exist – one legend links the origins of the name to James I of Aragon, who after being given the drink for the first time by a local in Alboraya, was said to have exclaimed in Valencian "Açò és OR, XATA!" ("That's gold, darling!") .

Orabelle is brewed with barley, wheat, oats, and rye. This Belgian-Style Tripel is a golden beauty. Its two yeast strains, orange peel and dash of coriander impart surprising complexity and richness to this delicate ale. Don’t let Orabelle’s demure nature fool you; this is one flavorful pour. Watch out, she’s a charmer – one sip and you’ll be in love.

This collaboration was inspired by an iconic Trappist beer. Orange Crates began as a Belgian-style blonde ale, fermented with historic Belgian ale yeast, and dry-hopped with Mandarina Bavaria hops. The dry-hopped Belgian Blonde was then conditioned on Brettanomyces claussenii for 2 months. The beer was then bottle conditioned with the Brett. C. for 9 months prior to release. This is a toast to arguably one of the most well respected, recognizable, and style bending beers ever created. A deep cut of some of the grooviest funk brewed with our friends at The Answer in RVA!

Belgian Ales represent the height of the brewers' art. Sophisticated brewing techniques, yeast blends and unique flavoring elements have elevated the beers of Belgium to the status enjoyed by wine in other countries. PranQster follows in this tradition using a mixed culture of antique yeast strains that produce a floral nose, a full fruity flavor and a clean finish.Belgian Ales represent the height of the brewers' art. Sophisticated brewing techniques, yeast blends and unique flavoring elements have elevated the beers of Belgium to the status enjoyed by wine in other countries. PranQster follows in this tradition using a mixed culture of antique yeast strains that produce a floral nose, a full fruity flavor and a clean finish.

This single hop pale ale showcases the Citra hop for a well balanced beer that is delicate in body with a mild bitterness in the finish. Ferocious hop aromas of citrus and mango give a refreshing taste that is bright with just enough bite!

It's a rendition of an age old monastery beer, but we do it in the 8 Wired way. Brewed and dry hopped with NZ grown Styrian Golding Hops, fermented with a Belgian yeast and refermented with Brettanomyces.

RiNo APA is inspired by Epic’s experience in the New England-style IPAs and the art and creativity of the Denver neighborhood River North aka RiNo.

Five types of malt and several hops....

Serpent is the first beer of its kind, and one of the coolest things either brewery has ever done. We went to Oliver’s Cider in Hereford seeking their lees, the natural wild yeasts that ferment their apples into great traditional ciders. We brewed a robust Belgian-inspired golden ale at Thornbridge, added the lees in barrels, aged the beer for more than a year, and bottle conditioned it. Now Serpent emerges dry, tart, firm, fine and funky, a full expression of our friendship, great British brewing, American boldness, and Herefordshire countryside.

A massively hoppy west-coast style pale ale. An initial nose of dankness with subtle pine. SPA starts with an initial bite from the hops and finishes with a refreshing tangerine-like bitterness.

We crafted this refreshing Citrus Blonde Ale with Clementine oranges to pair with our sunny California days. Since its debut, people can’t get enough of this smooth nectar. Grab a bottle or pint of Sunny Daze and venture off the beaten path. Cheers!

An American Pale Ale featuring a generous quantity of Cascade hops, giving it a lively floral aroma and taste.

The Siren of the Seas is a fickle creature: benevolent or spiteful, she can bestow a safe passage & a bountiful catch, or provoke storms & shipwrecks. Sailors have long cast gifts of flowers, food or trinkets into the sea in exchange for good fortune. Talisman – our delicately dry-hopped & golden-hued ale with its tropical & citrusy aroma – may be just the thing to encourage the Siren’s blessing.

This is an unshored ale. Wild and Remote; there's a beer where the sea used to be. I believe there will be many takers for this tide. It begins with a soft and spicy floral nose. The brett notes are measured and reverberate around the lemon-cream-pie hops like ripples around a buoy in a beam sea. Wood notes drift and float by and bring a bit of vanilla toward the end but mostly the wood does the important work of softening the heat of a multi-phase fermentation that is three fathoms deep. Putting a snifter of this beer up to your lips is like putting a conch shell up to your ear. Living right up against the Atlantic Ocean here in Delaware nothing says welcome home to me so much as the rhythmic crashing of an incoming surf on land and I get that familiar feeling while drinking The Tide and Its Takers. Like a powerful ocean you cannot take this beer for granted. It's complex, it has a lunar-pull that makes you reflexively go for the next sip, and it puts you in the right mood to appreciate life and nature's bounty. To paraphrase folk-punk Michelle Shocked, You know you're in the largest state of mind in the union when you're anchored down in Anchorage. Cheers!

Just think of it. No. Just drink of it.

Voodoo Love Child is our Gran Met aged on passion fruit, cherries, and raspberries. This is traditionaly unique to Lambics. So we feel, why should they get all the fun? This ale is inspired by fun, flavor, and a passion for brewing. We say, have a couple and your own Voodoo Love Child later.