Untappd Fine (3.3 - 3.5)

A nice classic wheat beer with a little more flavor!

Sweet coconut and pineapple balanced with a hint of heat

SNAB uses the exotic Sicilian orange blossom and creamy Canadian clover honey for King Honey. To fully express the honey flavor, the honey is only added after the main fermentation. The delicate vanilla Bourbon de Madagascar completes the subtle honey tones. Balance in sweet and bitter gives a Special beer: taste and enjoy the King among the Honey beers ..

Beerskey is a unique specialty beer brewed with peat-derived. The beer is best of both worlds because it combines the unique properties of a rich and powerful specialty beer and a strongly peated whiskey.

Oatmeal and coffee; breakfast for champions! They say it for a reason, breakfast is the most important meal of the day. Whether it's morning, afternoon or evening, open this Coffee Stout and you can handle it full. Nice such a cup of coffee!

* awarded a silver medal during the Dutch Beer Challenge 2018

Our Cuvee La Nuit with Chardonnay grape juice and fermented with Champagne yeast. A delicate beer, ideal as an aperitif and with refined dishes.

This session IPA is suitable to drink every day of the week, all year long. Easy drinkable and low in alcohol, still full of flavor. Fresh, bitter and really fruity.

Our interpretation of the classic dark Belgian beer. Nicely full of flavor and delicious with a good meal or to enjoy it relaxed in your chair.

When Smooth Louis was swinging through the streets of New Orleans, all the fellas knew they better keep their ladies in the house. If he started playing his trumpet, ooooh boy, even the peachiest girls wanted to… play his trumpet. Is it voodoo? It's smooth for sure. Now, take a couple sips of his beer and watch your own charms come to life! Enjoy all the southern flavors of lemon, peach, orange and caramel this beer has to offer. Oh, what a wonderful world!

Some people think that all mushrooms are equal. Mushrooms, portobello mushrooms, shiitakes: for them it is one pot wet. Crazy. There is an impressive diversity in the fungal kingdom ... One finds out foamy, talking to a tuft of gnomes, the other in the most beautiful way there is. This is Le Phallus Porter.

We developed this beer together with our neighbors from Rotterzwam. They added their magical oyster mushrooms to this porter. And you can taste it: they give the brew a fascinating, earthy undertone. And that goes well with the touch of vanilla, oak and - yes sire - whiskey.

Monnicker Moker is a sturdy triple, very light golden yellow in the glass with a creamy white foam head. It spreads nostalgic aromas of hay, grass, malt and then releases a scent of orange peel and yeast. The taste is bittersweet and slightly hoppy with malt, coriander, citrus with a robust aftertaste.

Thirst-quenching, slightly spicy, sweet and slightly bitter.

The hoppy aroma meets you when you pour it.
Fresh notes of tropical fruits and citrus fruits.
Mango, passion fruit and pineapple burst in your mouth!
You can also taste the malty creaminess. Deliciously drinkable,
every sip is Enjoy. So this is India Pale Ale !!!

The Grandpapa is the latest beer from our core line. The gem of the family, made with extreme love. The beer is brewed with a nice pallet of American hops, including citra cryo hops. We have accentuated the fruity character with a little extra mango and passion fruit. 

A fresh saison, brewed with fresh ginger, kaffir lime and lime.

The best of 2 worlds. The softness of wheat beer and the bitterness of an IPA. The citrus comes to you when you hang your nose in the glass.

The refreshing and drinkable weizen from Delftse Brouwers is a traditional top-fermented beer with soft fruity notes.

Mo Phi is a very refreshing wheat ale. Not as thick as a weizen, but more body then a pale ale. We brewed it with a sh! Tload of lemongrass and our favorite hops (Citra & Simcoe) so you'll get a lot of lime, papaya and mango flavors.

An amber-colored top-fermented beer with 7.0% alcohol. The beer was fermented with an originally American yeast. By making generous use of American hop varieties, the Goudpel has a higher bitterness. The name refers to the brown-black plumage of the Chaamse Kip.

A light blond top-fermented beer with
6.5% alcohol. A very accessible and pleasant beer. The name refers to the plumage (silvery white with black feathers) of an ancient and pure Dutch Fowl breed, also called Chaamse Kip or Chaamse Pel.

A fresh sour wheat beer as Kettle Sour beer type. This special beer has a strong fresh-sour and refreshing taste with kefir and citrus-like notes. Firmly acidic, cloudy beer, low alcohol and packed with grapefruit, grapefruit and tropical fruit.

The production of this top-fermented beer is labor-intensive and takes place in several steps. Brewed once a year in early summer.

Winner of the Gold medal - Innovation special - Dutch Beer Challenge 2017

This is a Rauch IPA. A little smoke and a lot of hops!