|A double dose of vanilla derived from both fresh Bourbon barrels and the trio of Tongan, Ugandan, and Mexican whole vanilla beans is complemented by essences of chocolate, caramel, and molasses to round out this luxuriously silky stout. After Raspberry Sour, this is the 2nd installment of Avery’s Botanicals & Barrels series.|
|ORIGIN||BOULDER • COLORADO|
|RATEBEER||99 | 88|
|UNTAPPD LINK||CHECK IN OR ADD TO WISHLIST|
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