The people of Tampa Bay have fallen prey to Pirate invasion every year for well over 100 years. After more than a century of failing to repel these seafaring raiders in their anachronistic wooden ships, despite access to modern sea, land and air arsenals that ostensibly should make short work of wind powered vessels equipped with naught but cast iron cannons and raging scurvy, it occurred to the folks of Cigar City Brewing that if you can’t beat them start saying Arrrr Matey! And so we have brewed Invasion Pale Ale, a citrusy and tropical session beer brewed for those long days of marauding, pillaging and pirating. Cheers!

Maduro is a Northern English-style brown ale with some American affectations. Maduro is higher in alcohol than the common English brown ale and features flaked oats in the malt bill which imparts a silky body and works to mesh the roasted, toasted and chocolate components together in Maduro’s complex malt profile. The end result is a remarkably full-flavored yet approachable and sessionable brown ale that pairs well with mild to medium cigars.

A truly unique India Pale Ale, this iteration of our Jai Alai IPA boasts the addition of white oak spirals to impart sleek notes of vanilla, coconut and a touch of dill to Jai Alai's bold citrus and caramel character. The oak also serves to temper the bitterness in the 70 IBU base beer while oak tannins elegantly dry the beer's body to create a unique drinking experience that still remains true to Jai Alai's unique qualities.

The Tocobaga people lived off the bounty of Tampa Bay hundreds of years before the arrival of the Spanish in the 1500’s. They were potters, tool makers and the only Florida natives to grow maize. These original Tampanians are celebrated with Tocobaga Red IPA, an assertive but balanced ale that marries the pine and citrus qualities of Citra hops with an assertive bitterness from Summit hops and malt flavors of caramel and bread crust.

Bold, strong and dark, traditional caffe americano is made by adding water to espresso. Bold, strong and dark, Cigar City Brewing’s Caffe Americano is made by adding vanilla and Tampa-roasted espresso beans to a formidable Double Stout base.

Built for the warmer months (of which Florida has plenty), Cigar City Brewing's Golden Ale is brewed with American Willamette hops and pale wheat malt to create a low-alcohol American Golden Ale that balances bread-like malt flavors with herbaceous hops and a vibrant carbonation.

Enjoy Cigar City Brewing's Golden Ale wherever the sunshine takes you!