Anderson Valley

Brilliant gold color with a frothy white head. Aroma of pink grapefruit, pine cones, lemon zest and huckleberries. Light citrus flavors meld perfectly with a mild maltiness, and a refreshingly brisk bitterness lingers pleasantly into the finish.

Hops: Cascade, Columbus, Nugget

Deep garnet-tinted ebony hue with a dense, voluptuous mahogany head. Aroma of fresh-baked bread, toffee, raisins, dried cherries, and dark coffee. Pleasantly creamy, rich body carrying a robust flavor of espresso and freshly toasted bed, finishing roasty and dry.

A strong Belgian style Golden ale with a deep gold hue and a rocky, white head. Aroma rich in candied orange peel, maraschino cherry, orange blossom, and clover honey with a subtle hint of, pears, sourdough bread and a touch of freshly mown fields. A sturdy malt backbone supports a spicy hop flavor and warming afterglow that lingers on into a comforting, subtly peppery/citrusy finish.

True to its Boontling moniker, “Huge Arker” is a massive force of nature that detonates on your tongue. After primary fermentation, the beer is aged in Wild Turkey® Bourbon barrels until it fully matures. The deep mahogany color is evocative of the opulence to follow. Dark luscious aromas of burnished oak mingle with candy sugar, bourbon and hearth-baked bread. The luxurious flavors redolent of honey and molasses are intertwined with the richness of dark chocolate and the ardent warmth of alcohol, underpinned with hints of coffee, vanilla and dark fruits. 

Barney Flats Oatmeal Stout aged for three months in Wild Turkey Bourbon Barrels. Deep ebony hue with a beautiful mahogany head, an aroma of fresh-baked bread, toffee, and espresso mingling with the woody vanilla notes of Bourbon whiskey and the rich roasted flavors wrapped with Bourbon.