NE Triple IPA. Inspired by the one and only... money IPA. Loaded with an attention grabbing amount of hops in its recipe; the DDH on this big boy really shows off the beautiful intertwining of Citra and Comet. On the nose it's all orange and citrus candy. The taste is an explosion of orange, melon and pineapple express! Fruity, juicy, SOFT full body, slightest booze (It is a Triple after all) and a touch of that "ooh wee put it in the air!"
OG collaboration with the Monsters from Middletown! This India Pale Ale is Triple Dry Hopped with Eukanot, Citra, Cascade & Amarillo... We've even up the hop ratios on this one because we're naughty like that!! Bursting with tropical melon, citrus and weed candy flavors! A favorite amongst favorites!
NE IPA hopped with CRAZY amounts of a very secret recipe we may or may not share with you... who knows.... ?? Anyway, this will be our new "multi hop blend" rotating series! This batch was brewed in collaboration with our bestest buds over in Barcelona as part of their "Stir-Crazy solidarity" project! Much Love!
NEIPA that's been double dry hopped with outrageous amonts of Citra, Strata, Eukanot, El Dorado and Chinook! An absolute adult hop party... if you will! It's that grown folks juicy juice that we speak of! A flavor explosion of fruity goodness, a touch of dankness and a soft full bodied beauty!! The only thing this beer is missing.... is you!
You got Money on your mind. Now you hold Money in your hand. 500 mill to be exact. Smells stanky. Piece of advise? Don't save your Money. Party like a rockstar. Get air like you just don't care. Because when you go through all your Money, we'll make more. Cha-Ching!
Did someone say ICE CREAM?!?! Milkshake IPA originally concocted with our friends over at burgerology ny . Brewed with genius amounts of all the orange puree we could gather... per usual, vanilla and coconut were added... than hopped with Mosaic, Motueka and Citra as always. This blend of hops and lactose has this Milkshake IPA drinking suuuuuper smooth with a creamy and dreamy finish...
Based off the "East side" cocktail, this kettle sour is brewed with Botanicals, Lime, Cucumber and Mint! A beer cocktail in a can. Bursting with cucumber, zesty lime, and hint of mint that creates a slight dill undertone thanks to this harmonious combination of said ingredients...
Barrier Brewing was founded in 2009 by Evan Klein and operation commenced on a 1bbl system in 1,000sqft warehouse. The focus was to produce world class examples of a wide range of styles, a formula which still rings true to this day. Even though it was small, the brewery cranked out 600+bbls of beer in the first year servicing accounts throughout Long Island, NYC & Upstate NY. June 2012 brought Barrier into a new location and a bigger operation (5 vessel 5bbl brewhouse), capable of producing 4000bbls/yr. Then "SuperStorm" Sandy made landfall in October and shut Barrier down for 4 months. These were very hard times, but at no point was there a thought to give up. Through fortitude and the local brewing community banding together, we were able get back to making beer in February of 2013. Fast forward to 2018. Barrier now operates on a 3 vessel 20bbl brewhouse capable of producing 9000+bbl/yr. Our beers are currently available in draft, cans & bottles and are sold throughout NYS.
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The crafty countdown to Christmas
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