IPA

Multi-faceted tropical fruit, berry, and melon notes from the complex hop bill (American, New Zealand, Australian, and German varietals), but supported by the cereal-like malt character. This beer is hop-forward without being overly bitter and provides a balanced drinking experience.

Le concept de Moralité peut donner lieu à diverses interprétations et au Québec, il a un lien historique avec l'alcool. Chose certaine, nous utilisons une quantité immorale de houblon provenant d’un savant mélange de Simcoe, Citra et Centennial. Il en résulte une finale sèche, aromatique et légèrement résineuse évoquant des fruits tropicaux et laissant apparaître une amertume tranchante. La Moralité est née d'une collaboration avec John Kimmich de la brasserie The Alchemist du Vermont.

We built this delicious unfiltered West Coast IPA around a unique blend of specialty hops delivering mouth-watering juicy dankness. Put it in your mouth; you can thank us later. Cheers!

Windows Up is a single IPA made with Mosaic and Citra hops. It pours a hazy straw color and is topped with bright white beer foam. Piney aromas mingle with fruity notes, while hints of citrus fruit and an overall lingering resinous quality lend a touch of complexity to this dank IPA.

West Coast IPA dry-hopped with Simcoe and Centennial

Hazy Mosaic IPA. Our most palate-crushing IPA to date, Orderville is a sledgehammer of dankness wrapped in a velvety peach pillow, underscored by a dry, chilled out malt bill that keeps your attention focused on the hop fireworks exploding in your mouth. The hop schedule features prominent Mosaic along with a wide assortment of piney, resinous varieties, resulting in a beautiful hop saturation that carries through from aroma to finish.

Death by Hops IPA was the winner of Olde Hickory's first Pro-Am (2010). The beer was designed by Alex Buerckholtz, award winner homebrewer and proprietor of Hops and Vines in Asheville, NC. Brewed with 2 row barley, hopped with 5 different west coast hops, then twice dry hopped.

East meets West in our homage to the classic West coast-style. Featuring bright aromas and flavors of citrus and tropical fruit, with a crisp, resinous bitternes. A vibrant balance of hops and malts for any landscape.

I am the walrus!

Simtra Triple IPA delivers a punch in the face with its very danky hop aroma derived from Simcoe and Citra hops. You wanted more hops you got them.

Just as handsome designs printed on fancy papers and applied to cigar boxes are used to entice cigar lovers, we use Strata, Sabro, and Idaho 7 hops to draw in lovers of fruit-forward Hazy IPAs. 

Special Edition of notorious Redrum IPA. Double strength, double malt and double hops, brewed on the occasion of AF Brew REDRUM BAR launch in St. Petersburg.

Imperial New England IPA

A bright and tight Double IPA, unconventionally hopped, with a fruity-citrus aroma balanced by a malty body and a characteristically bitter hop finish.

The newest version of our Surround Sound DIPA features the beautiful Azacca hop, known for its intense tropical fruit and citrus notes. We then use the complementary Amarillo and Comet hops which impart their own wild amount of bright citrus and dank, tropical fruit notes. We dose all of our Surround Sound DDH DIPAs at 20g/l of hops grown at Crosby Hops to impart an insane hop experience. Surround Sound is our flagship, rotating hop DIPA. The ever-rotating line up of hops allows us to use the freshest and most fun hops on the market. What’s constant is the generous dose of double dry-hopping, which makes for a super juicy hop-bomb IPA.⁠

A base of pale, Munich, and Carapils malts is just enough to contain the massive hop flavor and aroma packed into this delicious IPA. A blend of American hop varieties is added four times in the kettle and again in the fermentor for a complex and layered hop experience.

Hoptologist Double India Pale Ale. An American Double India Pale Ale that packs a punch when it comes to hops. The aroma and flavors will give you citrus and pine with a slight malt sweetness that finishes dry.

Eat the Dust! is a new round in our 'haze craze and juicy race'. It's a DDH all-Mosaic, and nothing but 20 g/l of pellets and 3 g/l of lupulin powder. You can't get further into the hops after all that. 

Season special: NE style IPA. Formerly known as Boxer.

New England IPA

Fall into the rich embrace of this New England style IPA. Simcoe and Mosaic hops balance each other to make this juicy IPA explosively fruit forward in both taste and aroma while curbing any unbearable sweetness to make an extremely drinkable beer. The huge mouth feel ensures all of your tastebuds are enveloped in a blanket of tropical bliss, paradise in a can. 

Fruity, bitter hops, berry, mango, peach; a wonderful interplay between the earthy bitterness, the nuanced fruity berry character, and the piney funky tropical depth. The resinous character of the hops shows through in a tongue-coating mouth feel. You’ll really feel saturated by all the hops. Delicious. 

We admit it. We have a problem... We love our hops. We especially adore the amazing science of hops! As homage to our favourite wonders of nature, we present to you our award-winning Headstock IPA. The flowering humulus lupulus hop-cone provides us with the vital acids, essential oils and resins that permeate throughout our IPA. The result is a deliciously obscene wallop of tropical fruit, citrus and pine flavours and aromas any hop-head would gladly give a DNA sample for. We conclude that hop science is one tasty passion.

IPA w/ Mango & Pineapple. Originally made for Sublime Alehouse's 4th Anniversary.

This light bodied, single hopped Mosaic IPA is bursting with aromas of ripe summer berries, citrus and passionfruit. Flavorful enough to sip, and smooth enough to crush.

Cascade, Centennial and CTZ hops keep this Imperial IPA West Coast style, floral, fruit and citrus aromas, Tahoe Deep is the perfect beer to keep on hand for a trip to the lake.