IPA

Brilliant copper color with a lingering, lacy white head. The nose sings of grapefruit, pine needles, citron, roses and bergamot. The flavor is rich in the citrusy, resiny flavors from Columbus and Cascade hops packed into this beer balanced artfully with a solid malt character and crisp bitterness leading to a beautifully dry, light herbal finish.

Our most popular Double IPA is a hop head’s dream come true. Utilizing a bit of caramel and honey malt to create a delicate and very subtle sweetness, this is an amazingly balanced beer considering its hop-forward nature. We selected a neutral yeast strain to ensure nothing interferes with the intense tropical juiciness of this choice mix of citrus hops. Dry, drinkable, and dangerous.

New England IPA

New England IPA

An aggressively hopped West Coast-style IPA. Union Jack showcases exceptional dry hop character with stunning pineapple, citrus and piney aromas on the nose accompanied by honey-like malt aromatics. Double dry hopping brings bold grapefruit, tangerine and citrus flavors that are contrasted by pale malt sweetness to balance this intense brew. A true tribute to the style that put the West Coast on the craft beer map.

Double Dry hopped oat cream ipa brewed with 100% galaxy hops

What it's like to be a Labrador and a Poodle at the same time? It is to be a Labradoodle, a funny and friendly crossbreed dog from Australia. And when there are too many Labradoodles it's called Oodles of Labradoodles. Same as our new IPA crossbred from two juiciest and oiliest Australian hops - Galaxy and Ella.

The bigger version of Dollar and a Dream with even more hops. Mosaic, Citra, Idaho 7, Mosaic Cryo and Citra Cryo.

This hugely flavourful, yet still extremely sessionable Double Dry-Hopped IPA made with 16 grams per litre of Amarillo, Citra, Mosaic and Centennial hops. Citrus and Tropical fruit notes dominate, but is also balanced with a smooth body that makes this one super easy drinking IPA. 

This new IPA rises above the rest.
We’ve developed many IPA recipes in our R&D program, but right from the tank, our Manta Ray Double IPA was a winner. Aromas of fresh, citrusy tangerine, melon and light pine leap from the beer and linger over a smooth finish. Like its namesake, this brew can sneak up on you – a big beer without a bite.

Double Dry Hopped Dream In Green is an Oat India Pale Ale brewed with over 50% oats, a little bit of lactose sugar and crushed with Citra, Motueka and Wai-iti hops with a second dry hopping.

We’ve threaded this Milkshake IPA with the aroma of a flowering orchard and the taste of tropical fruits. If you break it down you’ll find juicy mango pulp, added in while brewing, with a deep colour absorbing the rays of the sun – all held together by a strapping helping of oatmeal flakes. With all the sweetness of summer, In Bloom’s a breath of fresh air on a hot day.

Mosaic, Citra and Amarillo.

A wavelength is the distance between identical points in the adjacent cycles of a waveform signal propagated in space and describes the flow of Photons

We started with oats and white wheat for a base before adding Simcoe and Mosaic to the whirlpool. To get some berry medley notes going we dry hopped with Mosaic and Citra at a 2:1 ratio. Wavelength pours bright yellow with aromas of citrus and stone fruit with crushable flavors of mango and berry with a light refreshing finish.

Double Dry Hopped Double Mosaic Daydream is an Oat Cream Imperial IPA similar to Double Mosaic Dream, but brewed with oats and lactose sugar. Mosaic at it's juiciest and creamiest.

Disco Sunshine is a sun-inspired Kumquat India Pale Ale. Fresh kumquat delivers citrus notes and pleasing acidity while the lingering bitterness from the hops makes you thirst for more. These bright rays of sunshine will now be available year-long, bottled-up, ready for you to enjoy whenever you please.

Departures from Equilibrium are known as fluctuations. It pours a very hazy tangerine color, releasing bright tropical notes of passion fruit, mango, pineapple, and lychee with an undercurrent of sorbet and cream. Fluctuation tastes highly resinous and tropical with an assertive yet soft bitterness. We consider this fluctuation to be perfectly unbalanced.

Yeah, it’s that good! HFS is our GABF 2016 Bronze medal winner in the Strong Ale category. This West Coast-style American IPA is light bodied and full of hop flavor and aroma. It pours a pale gold with a light, fluffy, off-white head. Featuring a combination of Mosaic, Simcoe, and Citra hops, HFS presents a bold tropical fruit explosion with hints of grass and pine balanced by a light and bready malt character.
Mosaic, Citra and Simcoe hops

We're going a bit blurry on this nebulous release... Hazy Memory is a cloudy IPA full of oats and smooth wheatly-esque-ish-ness, packed with some of the murkiest, juiciest, turbid Loral 291, Hallertau Blanc,Galaxy, and Citra hops. It's a huge flavor you won't forget!

New England-style IPAs are all the rage. Fans of Stone repeatedly ask for our take on the style, which can be met with some criticism. Rooted in West-Coast style IPAs for decades, how would we do it? Fear no more. Our brewers took the approach to deliver incredibly hoppy and aromatic flavor while keeping it very balanced, and upping the alcohol unnoticeably - nailing this astounding one-of-a-kind creation.

Overall, this unfitered double IPA is juiced up with masve Loral & Mosaic tropical & citrus notes. The mild bitterness and relatively dry body compliment the style, and the residual maltiness nicely rounds it out. Lingering lime peel and tropical fruit derived from the hops stand out on the finish, begging one to seek out more.

What 3 words pinpoint where this indelible beast was born? The location is printed on the can.

Bone dry and ultra hoppy Double IPA. Brewed with 80% more hops than our already extremely hoppy HopWired IPA.

Everything you want from a hazy IPA with nothing to weigh you down. This is Flyjack, Firestone Walker's new 96-calorie beer. Maximum flavor, minimal calories, no compromises.

Brewed for the Smiths IPA Challenge in Queenstown, Roxbury Hazy NZIPA uses a single hop blend called THE BRUCE. Freestyle Hops NZ combined the freshest Nelson Sauvin, Motueka, Pacifica and Pacific Jade cones at harvest and pumped them into hop pellets. The aroma has fresh gooseberry, citrus peel, ripe tropical fruit and orange blossom. An awesome light orange glow and is hazy AF. A tasty hop bomb, with low bitterness and a smooth mouthfeel.