Bakunin

We’ve threaded this Milkshake IPA with the aroma of a flowering orchard and the taste of tropical fruits. If you break it down you’ll find juicy mango pulp, added in while brewing, with a deep colour absorbing the rays of the sun – all held together by a strapping helping of oatmeal flakes. With all the sweetness of summer, In Bloom’s a breath of fresh air on a hot day.

It didn't take us long to think of what we needed to brew up for our fifth birthday – an imperial stout, of course! We used a trusted base of malts and special yeasts, leaving us with a truly festive dessert with choco-vanilla tones that layer into a chocolately, creamy aroma. Birthdays only come once a year, and five-year markers even less, and the brews that come to match tend to be special editions. Get this one quick, while supplies last! 

Несмотря на всё, что происходит вокруг, свою историю мы пишем сами. Поэтому без лишней патетики представляем новинку — Wheat Wine A BLUNT FOR MY CHRONIC.

Это плотный, тягучий, серьёзный сорт с мощной солодовой базой, которая вместе со специальным штаммом дрожжей создаёт дуэт фруктовых и карамельных нот во вкусе и аромате, присущих данному стилю пива.

Крепкие и серьёзные стили не любят спешки, поэтому после двух месяцев в бродильных ёмкостях мы разлили этого плохиша в банки и отправили дозревать на складе. После трёх месяцев «взросления» мы готовы выпустить его на полки ваших любимых баров, чтобы вы могли насладиться мягкой хмелевой ароматикой, плотным солодово-фруктовым телом и согревающей крепостью.

The middle of September found us hanging out with our friends from Brighton, England: the team over at Lost + Found. On the outskirts of autumnal Saint Petersburg, our first Russian-British collaboration was born. Taking notes from our colleagues’ expertise on keeping IPAs juicy, we didn’t use hops like we normally do. Instead, we unleashed the power of its natural freshness and lupulin in a whirlpool along with a couple rounds of dry hopping. In the end we got a dry, hoppy nectar with exquisite bitterness saturated right through with the citrus and fruit flavours of Citra, Mosaic, El Dorado and Galaxy. For its name we turn to the magic of numbers - the year of our hometown’s founding: 1703. Drink exactly at 17:03.

Right now, the modern world seems like a surrealistic painting, and sometimes you just want to get out to where you can enjoy all its true gifts and sensations: it’s time to get out and hit the light.

Having translated this metaphorical thought into reality, we went and brewed up a new concoction: HIT THE LIGHT. It gathers the lightness of the summer sky, its overwhelming scent and even a bit of the sun into a can.

Galaxy hops layer gentle, tropical hints onto the palate, and Idaho 7 hops add a pleasant, faint bitterness with subtle notes of citrus. A moderate proof and a tangible body will help you fully enjoy this brew, and with it all the warm days that, though fleeting, are nonetheless beautiful.

We’ve brewed up for you an unexpected but harmonious tandem of coconut and hops. DOPE is an orthodox NE IPA with the taste and scent of exotic fruit.

We threw in a surefire trio of hops, Citra, Galaxy and El Dorado, along with dozens of kilos of coconut to layer in a tropical aftertaste that’s pleasantly balanced. And its 6.8% proof won’t get you down – on the contrary, it’ll light you up during these cozy spring and summer days.

Сейчас, казалось бы, мы проживаем длинный день сурка. Но приглядитесь поближе: почувствуйте звуки, вкусы, динамику движения, уловите ритм вокруг себя.

Этот ритм такой же лёгкий, свежий и многогранный, как наш новый NE IPA. Двойное сухое охмеление задаёт нужный лейтмотив, уверенная тройка: Galaxy, Citra и Idaho 7 поддерживают темп, а подкупающие 7,8 % придают оптимистичный настрой. Принимать в качестве профилактики по 0,5 так часто, как того потребует душа!

Isolation: a time we spend alone with ourselves. And that’s exactly the time we need to unite as never before! This vision of global cohesion was put forth by the legendary Other Half and was picked up by breweries all over the planet.

Opening a can at home, you participate in the largest global collaboration in the beer industry - all with one common idea, one design and two recipes.

But remember: this isn’t just beer. It’s a handshake thousands of kilometers long. And we, breweries from all over the world, are here to reassure you: we are ALL TOGETHER.

BAKUNIN x PRESENT IS PERFECT

The past is gone, the future is nonlinear and life is only found in what’s happening right now. And this, this moment, is perfect.

We’re excited to share the perfect present with our old friends and partners Roots United again, having brewed a joint, ultra-light DDH MICRO IPA. We’ll be presenting it this weekend as part of a three-day, musical dedication to the Present Perfect festival.

We’ve landed a vibrant hop flavour and scent while drastically reducing the alcohol content. All to match the weekend’s rich lineup and its fresh sea breeze.

See you at the festival!

It’s time to come together and create something new – so we decided, together with our friends from M_DIVISION, to brew up a new sour ale with raspberries and blackberries. All, of course, in support of GAMMA festival, sharing their love for music and art.

Raspberries give off their bright aroma, and blackberries, together with lactose, smooth out the sour balance, rounding out the taste and layering it through with a slight sweetness.

Like photons emitting gamma rays, the GAMMA FESTIVAL ANNIVERSARY SELECTION sour ale has combined the properties of particles and waves, adding up to an uncompromising berry flavor that’s tuned to an unforgettable vibe!

В сорте DIRTY WALLS мы собрали лёгкость стиля гозе, нежную сладость брусники вкупе с небольшой терпкостью и приятную кислинку от пюре клюквы. Яркий кисло-солёный вкус, выраженный ягодный аромат и ненавязчивые 6,8% приятно освежают и настраивают на творческий вайб.

Счастье для ваших рецепторов – наш новый сочный Sour Ale с чёрной смородиной! Почувствуйте его нежную сладость вкупе с ярким ароматом и лёгкой кислинкой.

С детства знакомая ягода взбодрит вас и подарит чувство приятной ностальгии, а ненавязчивые 6,5% отлично утолят жажду в тёплые деньки последнего летнего месяца.

The final IPA of the outgoing summer 2020 is OUTCAST, brewed with two additional hop types: American Citra and Australian Galaxy.

The canonical New England yeast strain makes the flavor fresh and the texture firm, and the hop combo layers in a fruity, citrus richness to the classic bitterness and subtle flavour. Adding up to an experience that shimmers on your taste buds like a hot August sunset.

The taste buds need the exotic. The soul needs rebellion, and goosebumps. The eyes: a blinding sun. So we’ve launched into a seasonal upgrade in full swing.

JIM JAMS is a perfect symbiosis of mango and passion fruit puree (extra helpings all around!) in a bright sour ale. A personal piece of happiness and spring with the taste of tropical fruits right in the can.

The whole idea of the "norm" has been shaped for centuries within our neurons, and at one time even helped our ancient ancestors to survive. Since then we’ve tamed fire, got squeezed through evolution, survived wars, pandemics and even Black Fridays ;) But today we have to re-answer these questions for ourselves: what’s the norm? What’s a lot? How much is too much?

HOW MUCH IS TOO MUCH is a new line of smoothie sour ales, helped along by kettle souring technique and packed with an extremely high level of berries and fruits.

For the 1st of the batch, HMTM: RASPBERRY, we added over 300 grams of raspberries per litre and smoothed out berry explosion with lactose, oatmeal and all the sunny memories of the summer.

Remember to shake well before use!

Inspired by the audacity of the cosmos’ discoverers and conquerors, we continued our experiments with hops and technology. This is how SPACEGRACE, our new NE IPA, was born – with the help of INCOGNITO CITRA & SABRO!

A star in the world of hops, and the product of long-term scientific research, SABRO reveals itself in hints of tangerine, coconut, cedar and mint. CITRA complements the drink with the ultimate tropical aroma thanks to the innovative INCOGNITO hop processing technology.

Cheers to faith in science, progress and the greatest achievements awaiting us in the future!

A creamy milkshake pale ale with a straw-light colour and a silky sweetness, done up with hoppy tones of Mosaic and Citra. We’ve brought the taste out with spicy vanilla, and its softness is layed through with a helping of oat flakes. Light, refreshing, and like a cone of soft serve on a scorching summer afternoon.

A Session ale with a generous dollop of oat flakes thrown in to neutralize a few bitter hops. A low proof complements a slightly sharp taste (with sour notes), all thanks to the help of pineapple puree. Fruit flows all the way through, taking your thoughts down somewhere through the tropics.