Winner of the gold at the 2014 World Beer Cup® in the rye beer category, Habitus is a very drinkable, high gravity, crisp and spicy rye IPA, hopped generously throughout the brew process and then dry-hopped with over a pound per barrel of Sterling and Chinook hops. Earthy and spicy notes from both the hops and the rye malt, complimented by the floral and piney aromatics.

Made by Hess Brewing for West Coaster's grand opening, January 21st, 2011. This our rotating beer. It changes with each batch.

Vienna Cream Ale. Grazias is a mash-up of the second largest city in Austria, Graz and our second favorite word in the Spanish language, gracias. A twist on the old-world classic Vienna lager, our signature beer is smooth, malty and perfectly balanced with Noble hops. It has a creamy, smooth texture, and the malt contributes chocolate, vanilla and slightly toasted flavors that play off the German hops for a sublime flavor and a surprisingly dark color. See why the New York Times says “...the Vienna cream ale, Grazias, was unlike anything else I tasted that weekend, gently nut-toasty but refreshing all the same.”

Grapefruit Solis kicks it up a notch by taking an awesome San Diego–style IPA and pumping it full of citrusy grapefruit—we're talking real fruit, zest and juice. The hops complement the zestiness, and the subtle malt makes this an award-winning, crisp, and deliciously refreshing India pale ale.

Stop watching the clock; happy hour starts now! 4:59 is a little IPA that packs the flavor and aroma of a bigger IPA into a crushable session beer. Hop-bursting techniques give 4:59 a delicious citrusy bitterness that dominates its sweet barley malt. Drink without sacrificing the IPA flavor you love.

Claritas is our 2016 World Beer Cup–winning Kölsch ale. This refreshingly smooth, authentically German beer is light straw in color, infused with light fruit and bready aromatics from the German Pilsner malt, hops, and yeast. The result is a smooth and dry ale with a refreshingly clean finish.