Fierce

Brewed shortly before "The Main Event" in Manchester in September 2020, when Fierce Beer opened their 3rd bar at 57 Thomas Street.

Collaboration with New Zealand Beer Collective. Brewed with Nelson Sauvin & Motueka hops

Imperial Chocolate Stout made with the best Columbian Cacao, Madagascan Vanilla and a touch of Cinnamon. Brewed for Collabfest 2017 with BrewDog Aberdeen.

When a traditional gose meets the southern hemisphere, good things happen.

Additions of salt and coriander before dialing things up by loading in kiwi fruit to create a fresh, tart kiwi sour with a hint of tropical sweetness.

We love our Trans-Tasman siblings. So we’ve added champion hops from Australia and New Zealand and put them shoulder to shoulder for a new world hop love in; a giant, juicy DIPA full of Nelson Sauvin, Motueka and Galaxy. A hazy South Pacific monster, full of tropical citrus fruit flavours and aromas.

This Pancake Pale was made with vegan pancakes in the mash, and Canadian Maple Syrup in the boil.

Full bodied, full flavoured yet really drinkable. Perfect with vegan breakfast, or garnished with a cheeky slice of bacon.